Carraro Villaggio Catuai is designed for the HORECA sector, with a blend of 80% Arabica and 20% Robusta. The beans are slowly roasted to perfection, delivering a rich cup of coffee. With an aroma rating of 5/5, a strength of 4/5, and the ability to brew 80-110 cups per kilogram, Catuai provides a high-end coffee experience for hotels, restaurants, and cafés.
Carraro Villaggio Catuai originates from Italy and is produced by the renowned Carraro brand, known for its commitment to quality and innovation in the coffee industry. The coffee beans are carefully selected from ideal growing regions, where abundant sunshine and nutrient-rich soil nurture healthy coffee plants.
Catuai coffee features a blend of 80% Arabica and 20% Robusta, combining the smooth, complex flavor of Arabica with the boldness of Robusta. This balance ensures a flavorful cup of coffee, with the mild acidity of Arabica and the gentle bitterness of Robusta.
The standout feature of Carraro Villaggio Catuai is its rich chocolatey flavor, highlighted by the slow roasting process. This technique ensures even heat distribution, preserving the precious oils in the coffee beans. The blend of Arabica's acidity and Robusta's mild bitterness creates a refined and balanced cup.
Carraro Villaggio Catuai is the perfect choice for those who enjoy coffee with a deep chocolate flavor and smooth aftertaste. With its meticulous slow roasting process and perfect blend of Arabica and Robusta, Catuai offers a memorable coffee experience, ideal for HORECA establishments and coffee connoisseurs alike.
