FLAT WHITE
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Yield
1 serving
Total time
10 Minus
Difficulty
Simple
Ingredients:
- 18g coffee powder
- 100ml milk
Instructions:
- Extract 35ml of espresso using a coffee machine and pour it into a cup.
- Froth the milk using a steam wand until the foam layer is 1-2 cm high.
- Hold the cup about 3-4 cm away from the steam wand spout and pour the frothed milk into the cup evenly.
- Use the milk foam to create your desired design on the surface of the cup.