Carraro Rwanda has a strength of 9/14, combining a refreshing, light flavor with subtle fruity aromas. Thanks to its moderate caffeine content, this coffee is suitable for enjoying at any time of the day, from morning to evening. The aluminum capsule ensures better preservation of flavor, maintaining the coffee's freshness over time.
Rwanda capsules contain coffee that grows on uplands at approximately 1,700 metres above sea level, near Lake Kivu. The combination of volcanic soil and a hot, humid climate provides excellent growing conditions for the Bourbon coffee beans (an Arabica variety).The resulting coffee is one of the most prized kinds in the world.
Carraro Rwanda is made from 100% Arabica Bourbon beans – a rare and special coffee variety, favored for its balanced acidity and perfect harmony. Arabica Bourbon beans are known for their high quality, complex and diverse flavors, and are less bitter compared to other coffee varieties.
The highlight of Carraro Rwanda coffee capsules is the delicate blend of apple and citrus aromas, creating a light and pleasant fragrance. With a medium strength (9/14), the coffee strikes a balance between robust flavor without being too heavy, making it ideal for those seeking a refined coffee experience.
Carraro Rwanda is the perfect choice for coffee lovers who appreciate high-quality coffee capsules, delivering a rich and unique flavor experience. From its rare origins to its refreshing and delicate taste, these capsules showcase the essence of Arabica Bourbon beans grown in ideal conditions.
