Don Francisco Margarita

Ingredients:

• 2 parts Hornitos® Plata Tequila
• 1 part Orange juice
• ½ part Freshly squeezed lime juice
• ¾ part Honey syrup
• Salt and chili powder (for the rim)
• Garnish: Orange wheel, Edible marigold

Instructions:

Combine equal parts salt and chili powder on a plate. Use a lime or orange wedge to moisten the rim of your glass and gently roll it in the salt/chili powder mixture. Combine all cocktail ingredients in a shaker filled with ice and shake until well chilled. Strain into a rocks glass with fresh ice. Garnish with an orange wheel and edible marigold.