Caramel Latte

Ingredients:

• Espresso coffee
• Fresh milk
• Caramel syrup
• Hot water
• Whipped cream (optional)
• Coffee beans or cocoa powder (for garnish)

Instructions:

1. Brew coffee: Brew a strong espresso and let it cool.
2. Heat milk: Heat the fresh milk until warm (do not boil).
3. Mix the ingredients: Add the cooled coffee, warm milk, and caramel syrup to a cup. Stir well until combined.
4. Pour into a glass: Pour the mixture into a glass. You can garnish with whipped cream and sprinkle coffee beans or cocoa powder on top.