Making its market debut, the Corrima G3200Y represents a significant upgrade over the popular G3200. Equipped with two independent boilers, a Swiss-made flow meter, and fixed-water connection capability, the G3200Y delivers professional-level temperature stability, dosing accuracy, and steam performance at an affordable price.
With upgraded independent brewing and steam boilers, the Corrima G3200Y allows simultaneous espresso extraction and milk frothing without interrupting the workflow. It maintains stable brewing temperatures, shortens preparation time, and consistently delivers full-flavored espresso-making it a reliable partner for takeaway shops and small cafés with a steady flow of customers.
The Corrima G3200Y features a dedicated 1L steam boiler, delivering stronger and more consistent steam power than the thermoblock system of the previous model. It supports continuous milk frothing, creates fine microfoam, and maintains reliable performance during busy service periods.
The integrated Swiss-made flow meter accurately measures the water volume used for every extraction. Precise volumetric dosing helps maintain consistent beverage quality-even when the machine is operated by different users.
The upgraded Corrima G3200Y supports both a built-in water tank and direct water connection, offering flexible installation for home coffee corners, mobile takeaway carts, and small cafés requiring reliable performance.
With two independent boilers, stronger steam performance, flexible water supply options, and precise volumetric dosing through a Swiss-made flow meter, the Corrima G3200Y delivers significant improvements over the popular G3200.
